You will need
This recipe yields about 10 protein balls. Each ball has about 99 kcal and 4g of protein.
4 tbsp
Whey Protein Coconut Crisp
Whey Protein Coconut Crisp
The highest-quality protein from pasture-raised, grass-fed cows.
£29.99
3 tbsp
Coconut oil
Coconut oil
The best choice for cooking and general health
6.9900
60 g
Coconut flakes
30 ml
Coconut milk
1.
for the topping:
2 tbsp
Coconut flakes
Coconut protein balls
The healthy coconut snack
Our coconut protein balls are the perfect post-workout snack. Soft on the inside and packed with flavor – and thanks to our Whey Protein powder, you can save yourself a couple of spoonfuls of sugar!
Preparation
-
Mix the Whey Protein with the coconut oil and the coconut milk.
-
For the best consistency, stir in coconut flakes.
-
Use your hands to form the mix into 10 balls.
-
Sprinkle your work surface with coconut flakes and roll each ball over the coconut flakes.
-
Put the protein balls in the freezer for about 20 minutes.
- Enjoy!
Our Tip
These coconut protein balls keep well when stored in the fridge.
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