Creamy noodles with salmon
So fresh, so savory, so simple
15 min
After a long day, sometimes you really don’t want to cook anything elaborate – we feel the same way. We love a quick but fresh recipe: creamy noodles with salmon, a delicious comfort food in just 15 minutes.
Ingredients
2
Persons
-
125 gwhole wheat noodles (e.g. spaghetti)
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0.5onion
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2 piecessmoked salmon
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1 tbspCoconut oil
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100 mlvegetable stock
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100 gcrème fraîche
a bit of dill
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0.5lemon
Preparation
-
1
Cook pasta according to the instructions on its packaging.
-
2
Finely chop the onion and cut the salmon into strips.
-
3
Heat the pan to medium and melt the coconut oil. Sauté the onions briefly.
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4
Add the vegetable stock and crème fraîche. Stir and season to taste with salt, pepper, and dill. Squeeze in the lemon half.
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5
Add the salmon to the sauce and simmer for 5 minutes.
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6
Add your pasta and serve.
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7
Garnish the creamy noodles with salmon with freshly ground pepper and dill.
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1Enjoy!
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Recipe Overview
Goal
muscle_building
Total time
15 min
Difficulty
easy
Nutritional value, per portion
Protein
15g
Carbs
44g
Fat
24g
Calories
461 kcal