You will need
50 g
Just Cashews, Coconut & Dates
Just Cashews, Coconut & Dates
Just a deliciously clean, organic nutty spread
£5.99
1 tbsp
soy sauce
1 tsp
grated ginger
1
clove
garlic, minced
0.5
lime, juiced
0.5 tsp
sesame oil
hot sauce, to taste
Vegetable Snack Pots with Nut Butter Dip
easy grab-and-go snacks
Healthy, fresh vegetable snack pots with a creamy nut butter dip, flavored with soy, ginger and garlic. So easy to make and perfect for your lunch box.
Preparation
-
Warm the nut butter in a small pot over a low heat until loosened. Stir in the soy sauce, ginger, garlic, lime juice and sesame oil to get a thick paste. Gradually stir in 2-3 tbsp of water to make a loose dressing then season with hot sauce, to taste. Divide this between 3 jars.
-
Cut any larger vegetables into batons and then add the vegetables to the jars. Store in the fridge for up to 3 days.
- Enjoy!
If you prefer the flavor of peanuts, use our super creamy Peanut Butter instead of the Just Nuts spread in the dip.
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