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max. 15 minutes

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16 Recipes

Ricotta Gnocchi with asaparagus pesto and peas

Ricotta Gnocchi

Fluffy homemade ricotta gnocchi, served with a bright, Spring-time pesto of asparagus and basil. These are so delicious and fun to make.

a high protein chocolate lava cake with a bite taken

Chocolate Lava Cake

Nothing can beat a gooey chocolate lava cake for dessert. We’ve made the classic even better by adding a spoonful of our Hazelnut Protein Cream to the center for an extra chocolate hit. Try serving with a spoonful of yoghurt for a creamy, tangy topping to cut through the sweetness.

protein galettes crepe filled with egg, spinach and ham with a cup of tea

Protein Galettes

A savory galette is a crepe, usually made with buckwheat flour, and filled with delicious ingredients like ham, egg, cheese and spinach. We’ve made high protein galettes here by using our Protein Pancake Mix for a delicious take on the classic.

a plate of crispy oven fried chicken with a bowl of slaw

Crispy Oven Fried Chicken

This oven fried chicken is given a boost of fiber and protein by using our Protein Pizza Mix instead of flour. Toasting the breadcrumbs before using them as a coating helps them get that super golden appearance and toasty flavor. We serve this with a zingy shredded vegetable slaw, dressed with lemon juice for a

celeriac rosti with pork ragu

Celeriac Rosti

These grated potato and celeriac rosti are crispy and full of flavour. They go perfectly with a simple pork and tomato ragu to make a healthy, filling dinner.

Tofu Mushroom Dumplings arranged on a gray plate and seen from above

High-Protein Tofu & Mushroom Dumplings

Make your own protein gyoza! These tofu and mushroom dumplings make a super finger food, and will rival your favorite sushi place for taste.

savory pie with layers of delicious vegan ingredients

Savory Christmas Pie

Never heard of such a thing as a savory pie? Let alone a pie as a main dish for a dinner? Let us explain just how this colorful, spiced pie will bring all your favorite autumn and winter vegetables together in one bite. It’s like a vegan layered shepherd’s pie, and even if you can’t

A plate of Vegan Beef Wellington sits on a stone countertop with bright orange carrots next to it.

Vegan Beef Wellington Recipe

mustardIt’s probably the best Christmas roast in the world. High standard, no? This vegan beef Wellington is packed with protein and oozing with flavor. Take one bite and we’re sure you’ll agree. How do we make the magic happen? By mixing up beans, nuts, lentils, and our Protein Flakes and wrapping them in a flaky

Salted Caramel Protein Donuts

Salted Caramel Filled Donuts

A donut covered with powdered sugar and packed full of plum or strawberry jam is a wonder of the world. But today we’re putting the fruits aside and giving our homemade donuts a super-creamy salted caramel filling. Homemade, high-protein, and soooo good!

a fruity-red chia pudding cake topped with fresh berries, with one slice missing and another pulled partially out to show off the layer of chia pudding and the protein cookie crust

Fruity Raspberry Chia Pudding Cake

Think the only thing to do with chia seeds is turn them into chia pudding? Think again! These round little seeds are also a perfect base for this fruity, colorful chia pudding cake – and no need to bake it, either! No-bake desserts are some of our favorites, especially for the summer. Our raspberry torte

A plate of fluffy Japanese Souffle Pancakes

Japanese Soufflé Pancakes with Rhubarb and Cherries

Aw, I was having such a lovely dream, before that pesky alarm ripped me out of it. To make sure you keep some of that up-in-the-clouds feeling all through breakfast time, we’ve come up with a dreamy pancake recipe: Japanese souffle pancakes. These sweet, extra-fluffy creations melt on your tongue. And they’re topped with the

a five-layer protein ice cream cake sits on a plate

Protein Ice Cream Cake

A nutty crust. A creamy layer of coconut ice cream. Then a sweet shimmer of strawberry. All topped with smooth, rich hazelnut-chocolate cream. And garnished to perfection with crispy coconut chips. There’s nothing more to say about our ice cream cake. We’re on cloud nine.

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