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365 Recipes

Blueberry Protein Scones

Blueberry Protein Scones

45 mins
    easy
Fluffy blueberry protein scones are a tasty afternoon snack to have with some tea and jam. They’re easy to make and are packed with flavour from the vanilla protein powder, lemon zest and frozen blueberries.
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High protein baked chocolate cheesecake with strawberries

Baked Chocolate Cheesecake

50 mins
    easy
A creamy baked chocolate cheesecake which never fails. This is based on the crustless Basque-style cheesecakes but uses light cream cheese and Greek yogurt for a lower fat content. The melted chocolate and chocolate protein powder give it a brownie-like flavour.
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Lemon Mango Tart sliced on a plate

Lemon Mango Tart

60 mins
    easy
A lemon mango tart with a creamy, wobbly centre and crunchy crust. The filling is nicely tart, thanks to the fresh lemon juice & zest. The tropical twist of mango comes from adding our mango whey protein powder to the filling which sweetens it and helps it set.
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sweet potato fries on a baking tray with a pot of creamy protein dip

Sweet Potato Fries with Creamy Protein Dip

40 mins
    easy
These oven-baked sweet potatoes fries are served with a creamy, high protein dip made with yogurt and whey protein powder, flavoured with smoked paprika and garlic.
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a high protein chocolate lava cake with a bite taken

Chocolate Lava Cake

30 mins
    medium
Nothing can beat a gooey chocolate lava cake for dessert. We’ve made the classic even better by adding a spoonful of our Hazelnut Protein Cream to the center for an extra chocolate hit. Try serving with a spoonful of yoghurt for a creamy, tangy topping to cut through the sweetness.
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raspberry yogurt popsicles drizzled with white chocolate on a piece of parchment

Raspberry Yogurt Protein Popsicles

60 mins
    easy
These easy raspberry yogurt popsicles are a delicious way to increase your protein intake. They’re especially great as a way to cool down in the summer time or after an intense workout session. We’ve used a combo of frozen raspberries and our Raspberry whey protein powder with a drizzle of white chocolate for this fruity,
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a board with high protein muesli bars and two glasses of milk

Protein Muesli Bars

20 mins
    easy
Our protein muesli isn’t just for breakfast! We’ve used it to make these chewy, peanut Protein Muesli Bars. These use basic ingredients and have a mild, peanutty flavour. If you want something a bit sweeter, try spreading a thin layer of melted dark chocolate onto the bars just before they go into the fridge.
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spiced black beans on toast with salsa and a wedge of lime

Chipotle Spiced Black Beans on Toast

20 mins
    easy
A spicy version of the classic dish beans on toast. With a chipotle black bean topping, fresh tomato salsa and crumbled feta cheese. All served with a crunchy slice of toasted protein bread.
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a cast iron skillet with spring shakshuka and a plate with sliced protein bread

Spring Shakshuka

60 mins
    easy
A spring shakshuka, featuring peas, asparagus and courtettes to bring a lovely green color to your breakfast. A sprinkling of crumbled feta and chopped parsley on top adds a boost of flavor. Serve with our protein bread for dipping into the oozy yolks!
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three glasses with nut butter & ginger dip and fresh vegetables

Vegetable Snack Pots with Nut Butter Dip

10 mins
    easy
Healthy, fresh vegetable snack pots with a creamy nut butter dip, flavored with soy, ginger and garlic. So easy to make and perfect for your lunch box.
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cauliflower hummus with high protein crackers and crudites

Cauliflower Hummus with Protein Crackers

60 mins
    easy
A creamy cauliflower hummus, made with the flavors of classic hummus, without the chickpeas! Serve it up with some homemade, high protein crackers and fresh veggies for a tasty snack.
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a plate and wire rack with savoury muffins and a cup of coffee

Savoury Muffins

30 mins
    easy
These savoury muffins are high in protein made with eggs, cottage cheese, ground almonds and instant oats – so simple to mix together! We then mix in some vegetables for a boost of micronutrients. We’ve gone for grated carrots which keep the muffins moist, and chargrilled pepper (from a jar) as a sweet, smoky flavor.
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