An extra chocolatey morning boost. With more protein. And fewer carbs.*
Wake up happy! Discover the perfect balance of great taste and nutritious ingredients with our new chocolate Protein Muesli. Unbelievably rich chocolate flavor. Totally organic. With premium soy flakes from Austria. Oh, and did we mention it’s also vegan? With 3x more protein. And 3x fewer carbs.* It’s the perfect mix. So you can start looking forward to mornings again.
NOTE: May contain traces of gluten, peanuts, milk, other nuts, or sesame. The nutrition facts may change slightly due to natural variations in the raw ingredients. Despite careful monitoring this product may contain hard pieces of fruits, nuts, etc.
Before serving, stir the contents with a spoon to ensure that the flakes, nuts, and chocolate are evenly distributed. Then mix 60g (approx. 6 tbsp) of muesli with milk, alternative milks, or juice..
We've made you a super delicious chocolate muesli that you love to eat every morning even when you're keeping an eye on your fitness. We tried a bunch of different types of chocolate because it was important to us that the chocolate in our muesli be certified organic and come from strictly regulated growers. The chocolate that we liked best and that met these strict guidelines came with a little sugar. But don't worry: the sugar content of our chocolate muesli is at the same level as that of our other protein mueslis.
We used the best organic dark chocolate with minimum 50% cacao content in our chocolate Protein Muesli. And we didn’t just put a tiny amount in there, either. We know how important flavor is to you, and we wanted to make sure you got the most delicious chocolate Protein Muesli possible. That’s why every serving of this muesli contains a whopping 20% chocolate. Yum!
Our Chocolate Protein Muesli contains protein from soy flakes as well as from soy extrudate. The soy flakes come from Austria and are cultivated and harvested there under strict quality standards. And why soy extrudate? Sounds super chemical. But extrudating is just the process we use to puff up the soy and make it crispy. Soy extrudate is virtually the best part of the soy flake. It has an even higher protein content, but less fat. Because we we always keep an eye on the nutritional values for you. .