Raspberry Yogurt Protein Popsicles
60 min
© foodspring
These easy raspberry yogurt popsicles are a delicious way to increase your protein intake. They’re especially great as a way to cool down in the summer time or after an intense workout session. We’ve used a combo of frozen raspberries and our Raspberry whey protein powder with a drizzle of white chocolate for this fruity, creamy treat.
Ingredients
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120 gfrozen raspberries, plus some for decoration
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125 mlwater
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125 ml0% fat Greek yogurt
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30 gWhey Protein Raspberry
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30 gwhite chocolate, melted
Preparation
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1
Blend the raspberries, water, yogurt and protein powder until smooth. Pour into a popsicle mold and freeze for 30 minutes. Insert a popsicle stick into each mold and then return to the freezer for a further 2-3 hours, or until solid.
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2
To remove the popsicles, dip the popsicle mold into a bowl of hot water for 30 seconds so that it starts to melt the edges. Remove by pulling on the popsicle sticks.
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3
Drizzle the melted chocolate onto the popsicles and quickly sprinkle on some crushed, frozen raspberries for decoration.
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4
Store in an airtight container in the freezer for up to 1 month.
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1Enjoy!
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