Vegan Chocolate Mousse

Deliciously chocolatey & healthy
icon 10 min
© foodspring
author image
By Julia-Sarah Hennig
In the mood for chocolate mousse? Why not try our recipe for vegan chocolate mousse – without any milk or eggs. For an extra protein kick, you can use our Vegan Protein by foodspring.

Ingredients

1 Person

  • 1
    avocado, ripe
  • 2 tbsp
    raw cocoa powder
  • 3 tbsp
    agave syrup
  • 30 ml
    oat milk (alternatively almond, coconut, rice etc.)

Preparation

  • 1

    Halve your avocado, get rid of the seed and then remove the flesh with a spoon.

  • 2

    Add the flesh to a bowl with some cocoa powder and agave syrup and purée until you get an even mixture.

  • 3

    Add your milk a bit at a time until you achieve the desired consistency.

  • 4

    Now just put the mousse in a small bowl and enjoy!

  • 1
    Enjoy!
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Recipe Overview

Goal
shape
Total time
10 min
Difficulty
easy

Nutritional value, per portion

Protein
5g
Carbs
43g
Fat
23g
Calories
420 kcal