Protein Muesli Bars

Name: Protein Muesli Bars
Total time: 20 min
Ingredients: Protein Muesli Dates & Nuts; oats; Whey Protein Neutral; Peanut Butter; runny honey; Coconut oil

with peanut butter and honey

20 min

a board with high protein muesli bars and two glasses of milk

By Izy Hossack
May 11, 2022

Why trust us?

Our protein muesli isn’t just for breakfast! We’ve used it to make these chewy, peanut Protein Muesli Bars. These use basic ingredients and have a mild, peanutty flavour. If you want something a bit sweeter, try spreading a thin layer of melted dark chocolate onto the bars just before they go into the fridge.

Ingredients

12 Persons

110 g

Protein Muesli Dates & Nuts
45 g

oats
30 g

Whey Protein Neutral
180 g

Peanut Butter
80 g

runny honey
1 tsp

Coconut oil
1

egg white

Preparation

1

Preheat the oven to 160C / 320F fan (180C / 350 F non-fan) and line a 20cm (8-inch) square baking tin with baking paper.
2

Combine the muesli, oats and whey powder in a medium bowl.
3

Warm the peanut butter, honey and coconut oil until melted over a low heat. Pour into the bowl of dry ingredients and mix until fully combined. Add the egg white and mix again.
4

Tip the mixture into the prepared tin and pat down into an even layer. Bake for 2 minutes then allow to cool. Chill for an hour until firm then slice into 12 bars.
5

Store in an airtight container in the fridge for up to 2 weeks.
1

Enjoy!