Protein Peanut Butter Chocolate Bars

Name: Protein Peanut Butter Chocolate Bars
Total time: 20 min
Ingredients: Peanut Butter; runny honey; water; Whey Protein Caramel; cornflakes; no-added sugar dark chocolate; Coconut oil

crunchy & moreish peanut butter bars coated in dark chocolate

20 min

By Izy Hossack
September 28, 2022

Why trust us?

In these Protein Peanut Butter Chocolate Bars you’ll find crispy crushed cornflakes with chocolate whey protein and peanut butter – this combo tastes like the American candy butterfingers. With a quick dip into a dark chocolate coating and sprinkle of peanuts, this recipe comes together quickly.

Ingredients

4 Persons

80 g

Peanut Butter
2 tbsp

runny honey
1 tsp

water
30 g

Whey Protein Caramel
20 g

cornflakes
30 g

no-added sugar dark chocolate
0.5 tsp

Coconut oil
1 tsp

peanuts, crushed

Preparation

1

In a small bowl, mix the peanut butter, honey and water together until smooth. Mix in the whey protein to get a sticky dough. Crush the cornflakes by hand and add them to the bowl and stir together until fully combined.
2

Pat the mixture out on a piece of baking paper into a roughly 7cm (2.75 inch) square. Freeze for 10 minutes then slice into 4 thin bars.
3

Melt the dark chocolate and coconut oil together until smooth then pour over the top of each bar. Whilst the chocolate is still wet, sprinkle with the crushed peanuts. Chill until set then transfer to an airtight container.
4

Store in the fridge for up to 2 weeks.
1

Enjoy!