You will need
Our recipe yields 6 muffins. Without the frosting, 1 muffin has about 198 kcal and 14g of protein.
1.
For the muffins:
1 package
Protein Brownies
Protein Brownies
Totally chocolatey. No guilty conscience.
£6.99
2 tsp
baking powder
175 ml
reduced-fat milk
30 g
red food coloring
2.
For the topping:
100 g
cream cheese
Red Velvet Protein Muffins
Will you be my valentine?
Homemade presents are nicer to give and to receive. That’s why we love giving our favorite people a batch of protein muffins we’ve made ourselves. The best part is it doesn’t take a kitchen genius. Our Protein Brownie mix does the work for you. You’ll get perfect results every time.
Preparation
-
Preheat the oven to 175° C.
-
Mix the baking mix with the other ingredients in a bowl.
-
Divide the batter evenly between the muffin cups.
-
Bake for 17-20 minutes, until a toothpick inserted into the thickest part of a muffin comes out clean.
-
If you want, mix up a frosting with Whey Protein and cream cheese and spread it over the muffins after they've cooled.
- Enjoy!
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20 mins 
easy 
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