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Vegan Protein

Help us to reduce the food waste. The product will expire on 31.07.2024.

3.71/5 625 Reviews


In Stock
1x (0.75kg)
Total price incl. VAT, plus shipping costs

This product has been bought 649 times during the last week
This product has been bought 1402 times in the last 2 weeks

A menudo se compran juntos


32.99€ 750g (43.99 €/1kg)
32.99€ 480g (68.73 €/1kg)
34.99€ 480g (87.48 €/1kg)
 What's so special about foodspring's Vegan Protein?

What's so special about foodspring's Vegan Protein?

No milk, no problem! Our new Vegan Protein is high protein and contains a unique combo of plant-based proteins. But that's just the beginning. This new recipe guarantees better mouthfeel and better flavour. Because reinventing fitness food is what we do best.

  • Low sugar, source of fibre, soy-free & gluten-free recipe
  • For vegans, carnivores, and everyone in between
  • For weightlifters, endurance athletes, yogis, and anyone who could use some extra protein
What's in it?

What's in it?

Our new Vegan Protein recipe is full of pea, sunflower, hemp, and chickpea proteins, plus the added vitamins and minerals that are important for anyone on a vegan diet. No matter what your fitness goal is, foodspring's Vegan Protein can help you achieve it.

  • Enriched with Vitamin B12, B6, folic acid & biotin
  • Includes added calcium and zinc
  • Soy-free, gluten-free recipe

What flavours are there?









Cookie Dough

Cookie Dough

Info (Chocolate flavour)

Plant-based protein powder for protein drinks. With sweetener.

Pea protein isolate (76%), sunflower seed protein (6%), fat-reduced cocoa powder (6%), chickpea protein isolate (4%), calcium carbonate, natural flavouring, hemp seed protein (2%), thickeners (guar gum, xanthan gum), sweetener (sucralose), vitamin B12, zinc oxide, vitamin B6, folic acid, biotin.
May contain egg, soya and milk.

It is important to maintain a varied and balanced diet and a healthy lifestyle.

Nutrition factsper 100gper 30g
Energy1594 kJ/ 379 kcal 478 kJ/ 114 kcal
Fat8.9 g 2.7 g
of which saturated fatty acids 1.9 g 0.6 g
Carbohydrates1.7 g 0.5 g
of which sugar 0.7 g 0.2 g
Fibre9.8 g 2.9 g
Protein68 g 20 g
Salt3.3 g 0.98 g
Vitaminsper 100g (% NRV*)per 30g (% NRV*)
Vitamin B6 1.1 mg (75 %)0.3 mg (23 %)
Folic Acid 150 µg (75 %)45 µg (23 %)
Vitamin B12 3.3 µg (132 %)1,0 µg (40 %)
Biotin 37 µg (75 %)11 µg (23 %)
*NRV - Nutrient reference values
Mineralsper 100gper 30g
Calcium1070mg 321mg
Zinc7.5mg 2.2mg
Amino acids per 100gper 30g
L-Alanine2990 mg 897 mg
L-Arginine6180 mg 1854 mg
L-Aspartic acid 7990 mg 2397 mg
L-Cysteine680 mg 204 mg
L-Glutamic acid 11880 mg 3564 mg
L-Glycine2910 mg 873 mg
L-Histidine1750 mg 525 mg
L-Isoleucine3130 mg 939 mg
L-Leucine5780 mg 1734 mg
L-Lysine4890 mg 1467 mg
L-Methionine770 mg 231 mg
L-Phenylalanine 3810 mg 1143 mg
L-Proline3120 mg 936 mg
L-Serine3680 mg 1104 mg
L-Threonine2700 mg 810 mg
L-Tryptophan660 mg 198 mg
L-Tyrosine2600 mg 780 mg
L-Valine3500 mg 1050 mg


3.56 / 5
625 Reviews

100% genuine reviews

1 - 10 of 625 Reviews


The best

For me it is simply the BEST Vegan Protein! I use it for years and can't live without it! The taste, the texture.. Love it!
Flavour: Vanilla


Mi ha sorpreso

Ero molto scettica e invece sono rimasta molto soddisfatta. Lo uso con base acqua ma non vedo l'ora di provarlo con base latte vegetale
Flavour: Cookie Dough


Vegan Protein Neutral

Ich finde das Pulver gut. Habe es in der neutralen Variante bestellt, um beim Kochen und Backen den Proteingehalt zu erhöhen.
Flavour: Neutral


Gusto cookie dough

Si sciolgono facilmente in acqua senza lasciare grumi. Il gusto cookie dough ha un sapore terribile e nauseante, impossibile per me da mandare giù. Proverò a utilizzarle per preparare dolci proteici cercando di coprire il sapore con altri ingredienti. Spero che quelle al gusto di cacao siano più buone.
Flavour: Cookie Dough



Für mich mit, Mandelmilch, der Beste Shake von allen.
Flavour: Vanilla


Senza gusto

Non ha sapore ne gusto consistenza troppo cremosa devi aggiungere più liquido di quanto indicato rispettando le quantità dei cucchiai per niente soddisfatta bocciato
Flavour: Cookie Dough


Vegan Vanille Geschmack doch recht unterschiedlich!

Prinzipiell bin ich mit dem Geschmack der anderen Protein Pulver sehr zufrieden. Habe kürzlich veganes Vanille bestellt und muss leider sagen dass der Geschmack , Aussehen und Geruch doch recht unterschiedlich zum gewohnten Vanille sind und das Pulver weniger Vanille Geschmack hat. Würde auf jeden Fall empfehlen das vorher zu testen wenn ihr das "normale" gewohnt seit.
Flavour: Vanilla

Antonio simone

Cookie Dough Spettacolo

Non avevo mai assaporato delle proteine così buone! Sono veramente sbalordito dalla qualità del prodotto, la consistenza è il sapore è veramente delicato e piacevole da bere, io aggiungo una banana e latte per avere una consistenza più cremosa! Voto 10
Flavour: Cookie Dough


Super lecker! Gute Zusammensetzung!

Vegan Protein Vanille ist wirklich superlecker (ich trinke ihn mit Mandel- oder Reis-/Dinkelmilch). Es ist nicht nur lecker sondern auch in seiner Zusammensetzung hochwertig. Ich wundere mich über die schlechten Bewertungen zum Geschmack und möchte eine Lanze brechen für dieses tolle Produkt! Kaufen!
Flavour: Vanilla

Sonia L.

Whey vegane cioccolato

Buonissime e digeribili !
Flavour: Chocolate

Frequently Asked Questions

Why do you use a combo of pea, sunflower, hemp and chickpea proteins in your Vegan Protein?
Together, these four high-quality plant-based protein sources create very high biological value. They allow us to combine the benefits of the individual protein sources to achieve a complete amino acid profile containing all of the essential amino acids. Chickpea protein also makes our Vegan Protein nice and smooth. "Sandy" vegan protein shakes are so 2010!
How did you manage to get your new Vegan Protein so smooth?
If you regularly drink vegan protein shakes, then you know that they often have a "sandy" mouthfeel. It's very difficult to get a vegan shake as creamy as a whey shake. We're super proud of our r&d team for making our brand-new Vegan Protein so incredibly smooth!
What's the difference between the old and new Vegan Protein shake?
Vegan shakes can taste quite bitter, because of the plant-based protein sources. So they often end up having a lot sweeteners and flavouring to cover up that taste. Our aim was to create a shake with a less artificial taste and more balanced sweetness. Due to its creamier texture, the new Vegan Protein shake now offers an even better taste experience – more harmonious and perfectly balanced.
Why don't you use soy as a base for your Vegan Protein?
The combination of different protein sources allows us to create a complete amino acid profile. Soy is often used as a protein base for meat replacements and is also an allergen. That’s why we wanted to create something different with alternative plant-based proteins.
How come Vegan Protein may contain traces of egg, soy, or milk?
Our Vegan Protein is manufactured on machinery that is also used to produce non-vegan products. This machinery is thoroughly cleaned before we use it to make Vegan Protein, but traces of egg, soy, or milk still may be present. Our customers' safety is high priority, so it's important to us to be as transparent as possible about this.
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