All data is for Whey Protein (vanilla flavour)
How to Use foodspring Whey Protein
1 Protein contributes to a growth in and the maintenance of muscle mass and contributes to the maintenance of normal bones.
* All data is for 30g Whey Protein (vanilla flavour) mixed with water.
* All data is for 30g Whey Protein (vanilla flavour) mixed with water.
Info (Vanilla flavour)
Powder mix with whey protein concentrate and isolate for the preparation of protein drinks. With sweeteners. Contains 25 servings.
Ingredients
Whey protein concentrate (from milk) (68%), whey protein isolate (from milk) (30%), flavouring (with lactose), emulsifier (lecithins), sweeteners (sucralose, steviol glycosides from Stevia). May contain cereals containing gluten, egg, and soya.
Note
It is important to maintain a varied and balanced diet and a healthy lifestyle.
Nutrition information | per 100g | per 30g |
---|---|---|
Energy | 1591 kJ/ 376 kcal | 476 kJ/ 112 kcal |
Fat | 4,4 g | 1,3 g |
of which saturates | 3,7 g | 1,1 g |
Carbohydrate | 5,1 g | 1,5 g |
of which sugars | 5,1 g | 1,5 g |
Protein | 79 g | 24 g |
Salt | 0,53 g | 0,16 g |
Amino acids | per 100g | per 30g |
---|---|---|
L-Alanine | 3890 mg | 1167 mg |
L-Arginine | 1941 mg | 582 mg |
L-Aspartic acid | 8182 mg | 2455 mg |
L-Cysteine | 2154 mg | 646 mg |
L-Glutamic acid | 13318 mg | 3995 mg |
L-Glycine | 1452 mg | 436 mg |
L-Histidine* | 1333 mg | 400 mg |
L-Isoleucine* | 4915 mg | 1475 mg |
L-Leucine* | 8253 mg | 2476 mg |
L-Lysine* | 2012 mg | 2142 mg |
L-Methionine* | 2012 mg | 412 mg |
L-Phenylalanine* | 2012 mg | 604 mg |
L-Proline | 3795 mg | 1139 mg |
L-Serine | 4087 mg | 883 mg |
L-Threonine* | 4087 mg | 1226 mg |
L-Tryptophan* | 1128 mg | 338 mg |
L-Tyrosine | 1925 mg | 578 mg |
L-Valine* | 3456 mg | 1037 mg |
Chemical score: 103 |
*Essential amino acids
Average
Reviews
1 - 10 of 5644 Reviews
Fabrizio
06.06.2023
Ottime (gusto neutro)
A differenza di quelle che usavo prima, le proteine Foodspring neutre hanno un gusto gradevole: le sciolgo nel latte e non sento la necessità di aggiungere nessun tipo di dolcificante! Le ho provate anche al cioccolato e non sono male, solo un po' dolci per i miei gusti. Davvero ottime!
Frequently Asked Questions
What is whey protein?
Whey protein is known for being readily available to the body and for its high essential amino acid content. These advantages make it the ideal protein after the physical strain of strength or endurance training. A supply of protein building blocks is important to accelerate protein synthesis, thus stimulating anabolic (muscle building) processes in the body. Whey Protein is gluten free by nature. Due to production factors, the product may contain traces of gluten.
What are the advantages of steviol glycosides?
The Stevia plant offers the opportunity to create a highly valuable sweetener, the steviol glycosides, that offer more than just a sweet taste. Steviol glycosides are purified extracts of the stevia plant. They make it possible to avoid unnecessary carbs and do not effect the calorie count. This makes steviol glycosides far superior to traditional industrially-produced sugar.
Does Whey Protein contain aspartame?
We are strongly opposed to the use of aspartame as a sweetener in all of our proteins. There have been numerous studies about the potential negative health effects of aspartame. Although current studies indicate that aspartame consumed in small quantities is not dangerous, we prefer to use other sweeteners in our products.
What can I achieve by using Whey Protein?
Whey Protein is especially suited to muscle building and muscle maintenance for strength and endurance training. It is best used directly after physical exertion. Moreover, Whey Protein can be used to offset nutrient deficiencies caused by insufficient protein intake.
Why should I not buy cheap whey?
Cheap whey proteins tend to come from milk produced by factory farming. Despite strict food regulations, questionable residues can sometimes be detected in the milk as a result of contaminated animal feed. These can be transmitted to humans through food and can harm the body. Any unnecessary strain on the body has a negative impact on efficiency and muscle building in the long term.